Gallery


Case study 1: Use of soil biodiversity to reduce soil-borne diseases/pests incidence and increase nutrient availability in potatoes cropped in multiple cropping and rotations. Mediterranean South (Spain).

Case study 13: Increase of soil biodiversity through amendment of forest based organic material in potato crops (Finland)

Case study 15: Use of catch crop in farmed potatoes fields (Finland)

 


Finland hosts the first field visits

Faculty of Sciences
Polithecnic Building
32004 Ourense (Spain)

© SoildiverAgro 2021